Strain History
The Durban Poison strain boasts a rich history dating back to the 1970s when American cannabis activist Ed Rosenthal discovered it in South Africa. Rosenthal brought the strain back to the U.S., where it quickly became a favorite among both casual users and medical marijuana patients. This pure sativa is a direct descendant of an inbred strain cultivated in South Africa, having undergone a selective breeding process to increase its resin content and decrease its flowering time. Named after Durban, South Africa's second-largest city, Durban Poison embodies the potency and resilience of its landrace roots, offering users a chance to savor one of Africa’s notable contributions to the cannabis family.
Effects
Durban Poison is revered for its potent, uplifting high that hits immediately, amplifying the senses in an intense, yet enjoyable way. This pure sativa strain ignites a cerebral stimulation that is often associated with creative pursuits, making it an excellent companion for tackling challenging tasks or brainstorming sessions. A quintessential wake and bake strain, Durban Poison's effects last between 2 and 3 hours, producing an energetic buzz similar to that of espresso. However, the strain's potency with a heavy intake might also lead to a mind-race phenomenon, which can make some users feel on edge or out of control. Thus, it's best suited for daytime use.
This Strain Good For
Durban Poison is a robust tool in combating depression, anxiety, chronic pain, and PTSD, lending a sense of mindfulness that enhances focus and mitigates distraction. It's an excellent strain for boosting energy levels, making it a popular choice among users looking to stay active and productive throughout the day.
Flavors
Durban Poison offers a robust and invigorating flavor profile that is predominantly spicy and earthy. The prominent terpenes, like beta-caryophyllene and alpha-pinene, lend a unique fusion of woodsy, smoky, and fresh pine notes. Users may also detect subtle traces of sweetness, reminiscent of licorice and star anise. The overall flavor of Durban Poison is as distinctive as its effects, making it an unforgettable experience for cannabis connoisseurs.
Terpenes
Durban Poison boasts a rich terpene profile that contributes to its unique taste and aroma. The primary terpenes in Durban Poison are beta-caryophyllene and alpha-pinene, which are responsible for the strain's characteristic earthy and piney flavors. These terpenes also contribute to the strain's potential therapeutic benefits, such as its anti-inflammatory and mood-enhancing properties. Moreover, the high resin content in Durban Poison makes it a popular choice for producing THC concentrates like shatter and wax.
